

easterly cheese cupcakes or swirlcake
....and even this year Easter came unexpectedly fast… =:o nothing prepared but the usual ingredients in the cupboard…?! go ahead and look at last year’s Easter egg recipe or follow these easy and quick steps for mini cheese cupcakes or a swirl cake. ingredients for 24 mini cupcakes or one swirl cake: bottom: 3 handful of almonds (ideally soaked for 8 hrs & dried by 42°, to get rid of the acidity, make them more digestible & activated and have some xtra crunch, but normal ones