christmas balls
the taste of Swedish “pepparkaka” just in a ball ;)
superfast and yummy treats for the sweet tooth
for about 20 pieces you need
4dl almonds (or bought almond flower)) 2 dl raisins
6 tbsp honey
2 tbsp rapseed oil
2 tsp cinnamon
1 tsp clove powder
1 tsp ginger powder
a pinch of salt (ideally Himalaya salt)
coconut shreds for coating
in a food processor or mixer grind the almonds to a fine flower and pass over into a bowl, add the remaining ingredients, mix with a spoon or, even better, your bare hands and roll to small balls. roll in some coconut shreds.
let rest in the fridge for a while to have them become a bit more hard. they can even dry in the air or a dehydrator, this way they get a bit more crunch.
